The last course of our holiday family dinner is apparently looking through Netflix.
As part of learning Japanese and part of exploring food culture, I’ve landed on an episode of the “Midnight Diner: Tokyo Stories” to watch with my family.
I’ve watched a couple of episodes of this show before, yet now I see a clear difference between this show and the “Solitary Gourmet”.
The “Solitary Gourmet” is 80% about food. Goro-san looks for a restaurant, agonizes over the menu choice, orders, and savors several different dishes while talking to himself.
The “Midnight Diner” is 80% about people. Specifically, the guests of the restaurant. The story is pretty much about those people’s lives.
Unlike the overall vibe of the show title, the “Midnight Diner” rarely shows the cooking scenes or talks about the dishes. I mean, it does, but not so much, at least to the extent that I would like to see.
Since what I’m mostly interested in are those scenes and conversations, I don’t think I’m ever gonna watch another episode of the “Midnight Diner”. I think.
On this peaceful holiday night with a happy full belly, I’m one step closer to my well-structured language-learning guideline.

